Office Manager :
- Monitoring commercial quality of fruits and vegetables, at the wholesale stage and at points of sale,
- Supply chains,
- Equipment and practices at points of sale,
- Exotic fruits and vegetables.
- Technical support and advice
7 staff members, including 5 engineers
Equipment and technological means
- Consumer behaviour research laboratory, equipped with LED lighting,
- Misting systems,
- Refrigerated cabinets,
- Cold-storage facilities,
- Ethylene analyser for cold-storage facilities,
- Gas analyser for packaging (O2 and CO2),
- Materiel for physico-chemical analyses of fruits and vegetables,
- Sensors, recorders of temperature/hygrometry/air speed, thermal camera, spectrophotometer and energy meter.
- Competitiveness of Post-Harvest Management and Technologies
Antenne CTIFL de Rungis
1 rue de Perpignan
Case postale 30420
94 632 Rungis Cedex
Tél. +33(0)1 56 70 11 30
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